
In recent years, Dubai’s food industry has grown to become a global tourist destination in its own right. The region is home to world-class cuisines, multi-cultural restaurants, and fantastic attractions. There has never been a better time than now to invest in a food and beverage business in Dubai.
When it comes to business, Dubai is often one of the first locations that come to mind for many aspiring entrepreneurs. The UAE has long fostered the development of its economy, and the food and beverage industry is an integral part of that. These business incentives have elevated the market to the global stage and now draw in investors worldwide.
Why Dubai’s F&B Market is Ripe for Investment
The appetite for varied, top-tier gourmet & dining options is constantly growing in Dubai. Supportive government policies, world-class infrastructure, and strong consumer spending make Dubai an ideal place for F&B ventures. From high-end gourmet concepts to intimate, cozy cafés and inventive food trucks, you’ve got everything open to experiment when it comes to food ideas!
How to Start a Food and Beverage Business in Dubai
Setting up a business in Dubai is designed to be a straightforward process. Still, it can seem daunting for someone not immediately familiar with the ins and outs of navigating business in the UAE. To give you a better idea of how to start your business in Dubai, we’ve put together a checklist below:
1. Obtain a Food Trade License
One of the first steps will be to secure your trade license. To obtain this license, you’ll need two types of permits. One will be your food and trade license issued by the Department of Food and Safety (DFS), while the other will be your trading permit. This secondary permit is issued by the Department of Economic Development (DED).
2. Choose a Business Name
After filing your trade license, you’ll need to choose a business name. Ensure that your chosen trade name is not already taken, follows naming rules, and does not include any profanity. After finalizing a business name, submit it to the DED for approval.
3. Choose a Suitable Location
After obtaining the necessary permits, decide on the location for your new business. At this point, it’s important to perform the due diligence and find where your business potential will see the maximum returns. Any negligence here can harm your overall goals. Dubai offers you the flexibility to select the right location for your business type.
4. Develop a Thorough Business Plan
The next step is to carefully draft a business plan. Develop a crystal-clear idea of expectations, intricate financial planning, budgeting, market research, and strategy. By performing this research, you’ll have a thorough grasp of your business’ expectations and the market type.
Documents Required:
- Application Forms
- Business Plan
- Passport Copies
- Visa Copies
- No-Objection Certificate (NOC)
- Trade Name Reservation Certificate
- Memorandum of Association (MOA) / Local Service Agent Agreement:
-- For a Mainland LLC with a local partner, the legally notarized MOA defining the shareholding structure.
-- For a Sole Establishment in the Mainland, a Local Service Agent agreement with a UAE national (who holds no profit share or liability).
-- For a Free Zone company, the incorporation documents issued by the Free Zone authority.
- Lease Agreement
- Location Approval & NOC
- Manager's CV and Qualifications
- Specific Documents for Dubai Municipality (Food Safety Department) Approval
- Detailed Layout Plan
- Equipment List
- HACCP Food Safety Plan
- Supplier Details
- Menu
- Medical Fitness Certificates
Key Benefits of an F&B Business in Dubai
Choosing Dubai for your food business delivers powerful, tangible benefits. It's a place where you can own your company outright- 100%- and keep what you earn, thanks to a complete absence of personal and corporate income tax. Your customer base is a powerful blend of Dubai's diverse residents and millions of tourists who arrive with an appetite for discovery. This mix grants your brand immediate international credibility from day one. The journey from plan to open doors is refreshingly straightforward, cut free from red tape by efficient systems and top-tier infrastructure that moves you forward, not holds you back. But the real opportunity lies in the city's appetite itself. Dubai's dining crowd doesn't want more of the same- it actively hunts for the new and the novel.
Key Regulations and Health & Safety Standards
Your grand opening depends entirely on one thing: meticulous compliance. Dubai’s commitment to consumer safety is absolute, enforced through rigorous protocols. The Dubai Municipality Food Safety Department will conduct a thorough inspection of your premises, mandating full compliance with the HACCP (Hazard Analysis Critical Control Point) food safety management system. The rules leave no room for error, covering your kitchen's blueprint, storage practices, waste disposal, and supplier partnerships. Every member of your staff who touches food must also complete accredited hygiene training. Treat this not as a hurdle, but as your most important investment- it’s the non-negotiable foundation of customer trust and your own long-term reputation.
Funding Your F&B Venture: Options and Insights
A realistic financial plan is your first and most crucial piece of groundwork. Budget carefully for licenses, kitchen fit-out and equipment, rent, salaries, and your initial stock. Dubai offers several practical routes to secure this capital:
Self-Funding: This means using your own capital. It keeps you in full control, with no debt or partners to answer to.
Bank Loans: Local banks do offer loans to licensed businesses. Your ticket to securing one is a compelling, airtight business plan that convinces them of your venture's viability.
Investors or Partners: Bringing someone else on board, especially a local partner for a mainland company, solves two problems at once: it provides essential funding and taps into crucial, on-the-ground market knowledge.
SME Support: Don't overlook formal support programs. Organizations like the Mohammed Bin Rashid Establishment for SME Development exist to help entrepreneurs like you with both guidance and potential funding avenues.
Your plan must present an honest, detailed forecast of all startup and running costs, charting a clear and sensible course to profitability.
The Role of a Business Consultant in Your F&B Journey
While the setup process is logical, the devil is in the details. Aligning with a specialized consultancy like MSZ Consultancy transforms a complex undertaking into a smooth journey. They safeguard your time and capital by navigating red tape and avoiding costly missteps, handling the heavy administrative lift so you can pour all your energy into your food and your brand’s story.
Their end-to-end support covers:
License Processing: Managing every document and application for DED and Dubai Municipality approvals.
Location Analysis: Providing strategic intelligence on the best sites, analysing foot traffic, competition, and customer demographics.
Business Plan Refinement: Strengthening your proposal to attract funding and act as a true strategic blueprint.
PRO Services: Taking care of all government liaison for visas, permits, and license renewals.
Free Zone Guidance: Offering expert advice on whether a Mainland or Free Zone setup aligns with your specific business goals.
Marketing Your Dubai Food Business for Success
Marketing plays a key role in launching any business in Dubai- for obvious reasons! Dubai is in the global limelight for everything with an extremely high tourist footfall every year. This gives any food business immense opportunity to thrive. Make sure that you have your marketing game, on point! So that people know where to eat out.
- Use social media to pull your crowd in. Start a culinary channel, groups or post events with coupons or exciting offers.
- Secure a buzz by inviting key local food voices for a first taste; their honest tableside reviews are worth more than any ad.
- Get your business on food delivery apps like Talabat, Deliveroo, and Zomato.
- Book a stall at the nearest food festival and design an offer that’s too good to ignore.
- Presentation matters. Deliver a feast for the eyes and the palate, matched by warmth and attentive service.
Food Business Setup Options in Dubai
There are a multitude of business options available to you, including:
- Restaurants, Cafes, and Food trucks
- Cafeterias for schools, hospitals, and businesses
- Bakeries
- Butcheries
- Food Catering
- Food Manufacturing
- Food Processing & Packaging
Dubai’s Expo 2020 and Its Impact on the Food and Beverage Industry
The 2020 Expo in Dubai is one of the most eagerly awaited events in recent history, drawing investors, business owners, and entrepreneurs to the region to mingle and witness groundbreaking business technology in action.
The influx of travelers from this months-long celebration has massively impacted surrounding business sectors. From tourism to the food and beverage industry, there has never been a better time to forge a new business. And if business formation in Dubai is your calling, you may need the help of business consultants that can help you navigate the terrain of UAE business practices. From applying for a business license to handling important regulations and renewals, these business experts have insider knowledge to help your business reach its maximum potential.
Conclusion
Dubai is a city where a clear plan and a standout concept can truly thrive. The path to opening is well-marked with regulations designed to ensure quality and build trust. It requires compliance and strategy from your initial license to your final health inspection- but the payoff is entry into one of the most exciting and competitive food markets anywhere.
Ready For Your F&B Venture in Dubai?
MSZ Consultancy is here to turn your vision into a fully licensed, operational reality. We provide expert guidance at every step, managing the paperwork and logistics for you; so you can focus on what matters most: your food, your brand, and your future customers. Stop planning and start doing. Call MSZ Consultancy today at +971 52 544 1248. Let's get your business to the plate.

Mohammed Sultan Zubair
CEO - MSZ Corporate Services
Mohammed Sultan Zubair is a seasoned business consultant specializing in company formation and regulatory compliance in the UAE and Saudi Arabia. With over 15 years of experience, he has guided entrepreneurs, SMEs, and multinational firms through the complexities of regional business laws and market entry strategies. His deep understanding of local licensing, taxation, and free zone structures ensures clients make informed, strategic decisions. Mohammed Sultan Zubair regularly contributes insights on corporate setup, investment trends, and regional economic developments.
Frequently Asked Questions (FAQs)
After receiving your trade license, you’ll need obtain your food license from Food Safety Department of Dubai Municipality. If you’re opening a restaurant in a Dubai’s Free Zone, you can submit your application directly to that jurisdiction’s authority.
When registering the food business with the Dubai Municipality, gather all required documents and submit your licensing application. Once the fees are paid, your license is secured. Next, you’ll need to consult with the Department of Food & Safety and obtain your trading permit.
Homemade food businesses or cloud kitchen must apply for a business license before they can operate in the UAE. Licensing is granted after authorities ensure that the food was prepared hygienically and that employees pass all cleanliness standards.
- Submit a compelling business plan to the DED
- Secure HACCP approval for your food truck
- Choose an appropriate location
- Obtain your license
- Purchase a suitable truck
- Secure a business consultancy to help





